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Protein Waffle

Updated: Aug 20, 2022

Ingredients:

  • 1/3 cup protein powder

  • 1 large egg separated

  • 2-4 tablespoons almond milk

  • 1/4 teaspoon baking powder

  • coconut oil

Utensils:

  • mixing bowl

  • hand mixer

  • waffle iron


Instructions:

  1. prepare ingredients

  2. preheat the waffle iron

  3. get a mixing bowl and add 1 large egg white

  4. beat egg white with a hand mixer on high speed until stiff peaks

  5. once the egg white is light and fluffy add 1/3 cup of protein powder

  6. add 1 large egg yolk to the bowl

  7. add 1/4 teaspoon of baking powder to the bowl

  8. add 2-4 tbsp of almond milk and beat together with the hand mixer on low speed until well combined and there are no lumps

  9. spray the heated waffle iron with coconut oil so the batter doesn't stick

  10. pour the batter into the waffle iron and cook until there is no steam coming out of the iron then slowly open and remove to a plate


When you are ready for serving top with syrup, whipped cream, berries, or any other toppings of choice.




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