H-E-B Brownie Bites

Ingredients:

• 3/4 cup unsweetened cocoa powder

• 1/2 cup blanched almond flour

• 1 teaspoon baking soda

• 1/2 teaspoon kosher salt

• 1/2 cup creamy almond butter

• 1/2 cup compliant sugar

• 1/3 cup honey

• 1/4 cup olive oil

• 2 large eggs

• 1 teaspoon vanilla

Utensils:

• large mixing bowl

• medium mixing bowl

• whisk

• mixing spatula

• 24 count mini brownie pan

• medium cookie scoop

Instructions:

1. prepare ingredients

2. preheat the oven to 350°F

3. get a medium mixing bowl and add 3/4 cup of cocoa powder

4. add 1/2 cup of almond flour to the bowl

5. add 1 tsp of baking soda to the bowl

6. add 1/2 tsp of salt to the bowl and mix together until combined

7. get a large mixing bowl and add 1/2 cup of almond butter

8. add 1/3 cup of honey to the bowl

9. add 1/4 cup of olive oil to the bowl

10. add 2 large eggs to the bowl

11. add 1 tsp of vanilla to the bowl and whisk together until smooth

12. add 1/2 cup of sugar to the bowl and whisk again until smooth

13. add the dry ingredients into the wet ingredients and use a mixing spatula to mix together until combined

14. grease a 24 count mini brownie pan with cooking spray

15. use a cookie scoop to scoop the brownie mix evenly into all the holes

16. place brownies in the oven at 350°F for 12-15 minutes until baked and gooey in the center then remove from oven and allow them to completely cool before removing from pan

Store in an airtight container on the counter or in the fridge to last longer.